Dining Menu in Grand Rapids, MI

Sushi & Dining Menu

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guacamole & salsa

10

roasted tomato and jalapeno guacamole, black bean and corn salsa, blue corn tortilla chips

beer cheese dip

9.5

cheddar, cream cheese, pepperjack, bells amber ale, roasted red pepper, scallion, rosemary and onion focaccia and pretzel crostini

habanero spinach bacon dip

12

habanero jack, cream cheese, feta, parmesan, spinach, bacon, pretzel crostini, tortilla chips, crudite

sticky chicken

10

crispy chicken, thai chili glaze, sticky rice, kimchee

beef short ribs

13

espresso rubbed short ribs, soy chili bbq, chipotle cheddar tater tots, scallion, sesame seeds.

salt & pepper squid

11

salt and pepper fried squid, birds eye chili and peanut aioli, pepper jam

pork dumplings

9.5

seasoned ground pork, napa cabbage, shiso, basil, cilantro, scallion, dumpling sauce.

miso shrimp rangoons

12

miso, shrimp, scallion cream cheese, thai chili sauce

shrimp & crab fritters

9.5

fried shrimp and crab mousseline, cilantro pesto, black bean aiolo, sriracha mayo, arugula

patatas bravas

9

crispy sweet poato wedges, chili spice, birds eye chili and peanut aioli

fried brussels

8

vietnamese - bacon, toasted almonds, vietnamese vinaigrette

(gf) thai - peanut, scallion, fresno chili, peanut chili sauce

(gf) maple mustard brussels - bacon, apricots, pepitas, candied walnuts, maple mustard vinaigrette.

chef's board

mrkt

chef's choice cheese and charcuterie, housemade accompaniments

oysters

mrkt

fresh seasonal oysters, chef accompaniments

*These items are cooked to order. Consuming raw or undercooked meats, poultry, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.